denotes vegetarian option
warm hors d’oeuvres
| Stuffed Mushrooms – sausage |
| Artichoke/Spinach Artichoke Dip with Crackers, Baguette slices |
| Sweet & Tangy House Meatballs |
| Island Meatballs |
| Bacon wrapped Dates, plain or stuffed w/ an Almond and/or Blue Cheese |
| Sliders – Seasoned Pulled Pork, BBQ Pork, BBQ Chicken, BBQ Beef, Ham & Cheese |
| Mini Quiche – Lorraine, Artichoke Mushroom, Broccoli Cheese , Ham & Cheddar, Greek, Custom |
| Taco Bites – Chips topped with beef taco meat, cheese, and sour cream |
| Taco/Taco Salad Cups – Mini taco shell with meat, cheese, and toppings |
| Mini Mac & Cheese Bites |
cold hors d’oeuvres
| Bruschetta – traditional or southwest |
| Seasonal Fresh Fruit |
| Vegetable Basket or Platter, with Homemade Dill Dip |
| Cucumber Chips – cucumber slices with herb cheese and toasted pine nuts |
| Caprese Skewers – fresh Mozzarella, grape tomato, fresh basil, optional salami, Balsamic reduction |
| Mini Chicken Salad Croissants |
| Dollar Buns – turkey, ham, roast beef, cheese, vegetarian, spread |
| Deviled Eggs |
| Veggie Cups – individual cups of fresh vegetables with buttermilk Ranch dressing |
| Mexi Dip Cups – layered Mexican dip in individual cups served with tortilla chips |
premium items
*Add $1 per person, per item.
| Teriyaki, Jerk, or Balsamic Marinated Chicken Skewers |
| Orange-Glazed, Teriyaki, Balsamic-Marinated, Spiced Beef Skewers |
| Prosciutto-Wrapped Asparagus |
| Shrimp Cocktail |
| Asian Chicken Lettuce Wraps |
| Crab Stuffed Mushrooms |
| Shrimp Cucumber Chips with Cocktail Sauce |
| BBQ, Apricot-Glazed, or Spicy Chicken Wings |
| Brie En Croute with Crackers – Apricot or Fig optional |
| Deluxe Domestic & Imported cheese board, crackers |
| Deviled Eggs w/ Shrimp |
desserts
| Brownies -Powdered Sugar dusted, Frosted, Peanut Butter, Mint, Turtle, Rocky Road, S’mores, Coconut Macaroon |
| Mini Bundt Cakes – Chocolate, Vanilla, Red Velvet, White Chocolate Raspberry, Carrot, Lemon Supreme |
| Deluxe Bars – Pecan, 7-Layer, White Chocolate Raspberry, Lemon, Lime. Cheesecake |
| Cookies – Wedding, frosted Sugar, Sea Salt Chocolate Chip, White Chocolate Macadamia, others available upon request |
gourmet pastries, cakes, and tarts
*Add $1 per person, per item
| Tarts – Fresh Fruit, Coconut Cream, Chocolate Decadence, Fruit & Cream, Pumpkin, Pecan, Key Lime, Banana Cream, Chocolate Mousse, Raspberry Mousse |
| Signature Parfaits- Strawberry Shortcake, Chocolate Mousse, Oreo, Lemon Cookie Crunch, Berry Cheesecake, Chocolate Salted Caramel, Brownie Trifle |
| Cream Puffs, dusted or glazed – vanilla, raspberry, or chocolate |
| Vol Au Vent – puff pastry filled with Bavarian cream, berries, and chocolate with a ganache topping |
| Pana Cotta – salted caramel, tropical, coconut, mixed berry, mango, or fruit of choice |
beverages
| Flavored water |
| Lemonades |
| Italian Soda Bar |
All packages include:
- coordinator
- wait staff
- high end plastic ware, napkins, and utensils (upgrades available for additional cost)
- food service
- set up and clean up
Prices are based on a minimum of 100 guests.
Sales tax and gratuity not included.
We use the best and freshest quality we can find, and personally make our delicious food in our commercial kitchen. We are licensed and insured.
